Veg Makhanwala

What Is Veg Makhanwala:

Veg Makhanwala is a creamy, buttery curry made with a mix of vegetables simmered in a rich tomato and cashew gravy. It's a decadent and flavorful dish, perfect for indulgent meals.

Instructions On How To Make Eat Easy's Veg Makhanwala:

Stove Method:

Step 1 - Boil 300ml water 

Step 2 - Add contents of the packet & heat for 9 mins

Step 3 - Close the lid, & keep for 2 mins

Step 4 - Dish is now ready 

Cup Method:

Step 1 - Pour 200ml boiling water in a bowl 

Step 2 - Add contents of the packet & stir

Step 3 - Close the lid, & keep for 12 mins

Step 4 - Dish is now ready 

Ingredients : Tomato, Onion, Cashew, Butter Powder (9%), Condensed Creamer, Refined Wheat Flour, Garlic, Edible Vegetable Oil (Palm), Ginger, Sugar, Paneer, Green Peas, Green Capsicum, Sweet Corn, Beans, Baby Corn, Red Capsicum, Edible Common Salt, Kasuri Methi, Other Spices and Condiments.

Why Choose Eat Easy:

• The packet weighs 85 gm and converts into a 300 gm serving

• Shelf life is 1 year

• Contains no preservatives, no colors, no artificial flavours.

Caution: Remove oxygen absorber sachet before use. Do not eat.

Allergies: Contains wheat, cashew and dairy. Processed in a facility that also handles soya, mustard, sesame, groundnuts, wheat, dairy and nuts.